Tuesday, February 19th, 2019

French 10

  • Review the present & past tense structures as practised in class today
  • If you haven’t already done so, make sure you have read Le petit déjeuner on pages 20 & 21 and highlighted new words or expressions. We will be reading together as a class tomorrow.


French 11

  • Finish reading the article on page 14 & make note of any new vocabulary
  • Continue to review food and health vocabulary as presented in class through conversation, text, and video.


French 12

  • Finish reading the info graphic on page 27 & make note of any new vocabulary
  • Complete the point-form notes on page 28. This represents information on one chosen career path:  the qualities, education and background required, the work conditions, required skills & knowledge, advantages & disadvantages, etc. Be prepared to share the particulars in conversations tomorrow.






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